Eat My Words is a weekly newsletter for anyone who wants to cook half decently, use straightforward ingredients, and make interesting but uncomplicated meals.
Yep. There are a lot of places to get recipes, ideas, and inspiration from. Magazines, Instagram, TV. Some of it is great. Most of it is daunting.
You screenshot, bookmark, or rip out a recipe to try later. Later rarely happens.
There’s too much choice out there. Not here. Here you only get one recipe to satisfy your culinary curiosity. Take it or delete it.
"More than a hustler,
I'm the definition of it.
Master chef, lord of the kitchen cupboard.”
We made @eat.my.words.london's delicious Caponata last night. Will definitely be cooking again.
Oooooh yes! Big fan of this one.
Ready for recipes?